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Shira Bocar

Shira Bocar

Food Editor, Whole Living

Shira Bocar spends most days developing recipes for Whole Living or styling food at photo shoots. Before joining Martha Stewart Living Omnimedia in 2004, she cooked in restaurants and worked as a recipe tester. Her favorite ingredient is olive oil, and she can't live without freshly ground black pepper at the table. Born and raised in Oklahoma, she now calls Brooklyn home.

Expert's Archive

What Grows Together, Goes Together: Tomato and Basil Edition

What Grows Together, Goes Together: Tomato and Basil Edition

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With the summer’s bounty in full swing, sometimes the biggest challenge of the season is deciding just which ingredients to …

Filling Up The Oven

Filling Up The Oven

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Reason No. 34 in our ┬áJuly/August issue’s “50 Ways to Eat Sustainably” was the inspiration for a recent lunch. FILL …

Lunch in the Test Kitchen

Lunch in the Test Kitchen

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Working in the test kitchen often means eating lunch in the test kitchen, and one of the biggest challenges is …